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Halal, which means “permissible” in Arabic, refers to several ingredients that are impermitted for products to be considered certified.
Understanding the Halal Standards
As with any company, the first step is to fully comprehend what Halal certification in Ghana means. Halal, which means “permissible” in Arabic, refers to several ingredients that are impermitted (from pork and alcohol to certain additives) for products to be considered certified.
For small businesses, this means considering ingredients, supply chains and even how things are made. This is the time to connect with halal certification consultants in Ghana, as companies may also gain insight into where they lack compliance and prepare for certification. Consultants demystify the technicalities of the Halal certification process in Ghana into plain language that small business owners can act

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